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MINAR Egg Curry Masala Powder
MINAR Egg Curry Masala Powder

MINAR Egg Curry Masala Powder

MOQ : 50 Kilograms

MINAR Egg Curry Masala Powder Specification

  • Variety
  • Egg Curry Masala
  • Usage
  • For preparing egg curry dishes
  • Oil Content %
  • <2
  • Ingredients
  • Coriander, Red Chili, Turmeric, Cumin, Fennel, Black Pepper, Cinnamon, Cardamom, Clove, Dry Ginger, Nutmeg, Mace, Bay Leaf, Salt
  • Moisture (%)
  • <5
  • Purity(%)
  • 100
  • Physical Form
  • Fine Powder
  • Flavor
  • Authentic Indian Egg Curry
  • Product Name
  • MINAR Egg Curry Masala Powder
  • Product Type
  • Blend of Ground Spices
  • Color
  • Rich Brownish-Red
  • Grade
  • Food Grade
  • Shelf Life
  • 12 Months
  • Weight
  • 100g
  • Taste
  • Spicy, Aromatic
  • Storage
  • Store in a cool, dry place, away from direct sunlight
  • Recommended Storage Temperature
  • Below 25C
  • Maximum Retail Price (MRP)
  • As per pack
  • Texture
  • Smooth, Non-Clumpy
  • Application
  • Hotels, Restaurants, Home Kitchens
  • Packaging Type
  • Laminated Pouch
  • Aroma
  • Strong, Distinctive Indian Masala Scent
  • Allergen Information
  • May contain traces of mustard and sesame
 

MINAR Egg Curry Masala Powder Trade Information

  • Minimum Order Quantity
  • 50 Kilograms
  • Supply Ability
  • 1000 Kilograms Per Month
  • Delivery Time
  • 7 Days
 

About MINAR Egg Curry Masala Powder

Key Features

  • Premium quality Egg Curry Masala
  • Unique blend of natural spices
  • Enhances flavor and aroma of egg dishes
  • Sourced from finest quality suppliers
  • High in antioxidants and essential oils
  • Anti-inflammatory and antibacterial properties
  • Versatile uses: egg curry, scrambled eggs, omelets

Ingredients

  • Turmeric
  • Coriander
  • Cumin
  • Cinnamon
  • Cardamom
  • Cloves
  • Black Pepper
  • Red Chilli
  • Garam Masala
  • Other spices

Nutrition Facts (per 100g)

  • Calories: 300
  • Protein: 10g
  • Fat: 10g
  • Carbohydrates: 60g
  • Fiber: 10g
  • Vitamin C: 15% DV
  • Potassium: 25% DV
  • Iron: 20% DV

Health Benefits

  • Supports digestive health
  • Relieves respiratory issues
  • Antimicrobial properties combat infections
  • Anti-inflammatory properties reduce pain and inflammation
  • May aid in weight loss

  • Product Dimensions : 7 x 5 x 1.5 cm
  • HSN : 910910 


Highlighted for its extraordinary blend of spices, MINAR Egg Curry Masala Powder allows you to grab authentic Indian flavors in every dish. Find a gilt-edged, first-rate combination of coriander, red chili, cumin, cardamom, and more-each ingredient blended and ground to perfection. This smooth, non-clumpy, rich brownish-red powder showcases a strong, distinctive masala aroma and a spicy, aromatic taste. Perfect for hotels, restaurants, and home kitchens, MINAR's food-grade 100g pouch ensures purity and quality in every scoop.

Specialty Use & Competitive Advantages

MINAR Egg Curry Masala Powder is specifically crafted for preparing delectable egg curry dishes, making it an ideal addition for both general and specialty kitchens. Noted for its smooth texture and authentic flavor, it offers primary competitive advantages such as purity of ingredients, consistent aroma, and ease of use. The alluring aroma and fine, non-clumpy texture ensure every dish achieves a remarkable standard, suitable for professional and home chefs alike.


Certifications, Nationwide Reach & Supply

MINAR Egg Curry Masala Powder is food-grade certified, ensuring safety and quality with every use. Dispatched promptly across the Indian domestic market, our product's substantial supply ability guarantees reliable handover to manufacturers, traders, and retailers. Renowned for market value and trusted by culinary professionals, this masala powder aligns with the highest standards, making it a preferred choice for those seeking authentic Indian flavor and robust supply support.


FAQ's of MINAR Egg Curry Masala Powder:


Q: How should MINAR Egg Curry Masala Powder be stored to maintain its quality?

A: Store the masala powder in a cool, dry place below 25C, away from direct sunlight, to preserve its strong aroma and rich color.

Q: What is the primary use of MINAR Egg Curry Masala Powder?

A: It is specifically designed for preparing egg curry dishes, delivering an authentic Indian flavor with a spicy and aromatic kick.

Q: When does MINAR Egg Curry Masala Powder expire?

A: The product has a shelf life of 12 months from the packaging date, provided it is stored as recommended.

Q: Where can MINAR Egg Curry Masala Powder be used?

A: Suitable for hotels, restaurants, and home kitchens, it fits perfectly in any culinary setting focused on Indian cuisine.

Q: What competitive advantages does this masala offer?

A: It features a fine, non-clumpy texture, strong distinctive aroma, and authentic blend of pure spices, setting it apart from competitors.

Q: What ingredients make up MINAR Egg Curry Masala Powder?

A: It contains coriander, red chili, turmeric, cumin, fennel, black pepper, cinnamon, cardamom, clove, dry ginger, nutmeg, mace, bay leaf, and salt.

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